star symbol Free Shipping with Perks Membership Join Now star symbol
star symbolFree Shippingstar symbol
with Perks Membership 
Join Now

Wood's Vermont Syrup Co.

Maple Cream

* Required Fields

14 Reviews (4 out of 5 Grommets)

Sorted by Rating
5

Wicked stuff!

by

Got this as a present for my husband. Let's just say the jar is nearly gone!

5

Delish!

by

May separate if it sits too long, but just stir and it's ready.

5

Heaven in a jar

by

Bought this for my ten year old as a stocking stuffer. He has waffles several mornings a week but we sometimes rush before school and breakfast ends up being a waffle “taco” in the car! For mom, the cream means no drippy mess but for him? Well, he eats an extra spoonful and calls this product “Heaven in a jar.”

5

Sweet tooth heaven!

by

I have used this on pancakes and waffles. Worked best on my pumpkin nut cookies as a glaze made with some milk and powdered sugar. Small jar but a little goes a long way.

5

Husband loves maple sugar

by

Last year I gave him real maple syrup as a present, so this year I thought I'd try the maple cream as a change.
He used it up very quickly- it was great. I was also attracted to it because Wood is my maiden namee

5

THIS IS THE BEST STUFF EVER

by

I put it on everything. Literally. Pork, coffee, ice cream, waffles, bananas, just out of the jar with a spoon... it's so amazingly delicious. mmmmmm

5

Lovely, but get the big jar!

by

I got the small jar because I'd never had maple cream before. Big mistake - it's so incredibly delicious! I've used this on toast or crackers, mainly. It would be great with waffles or pancakes.

5

I am buying more!!

by

I was delighted with the maple cream. I bought it for my 'sweetie' for Valentine's Day, and since then it has taken our pancakes and French toast to the next level. It tastes like the frosting that gives maple bars their 'maple' flavor, so the sky is the limit for what you can use this on. We even tried it on some ham steaks and it carmelized in the skillet wonderfully, and was much neater than conventional syrup. Enjoy!!

3

Thin

by

Tasty but very thin

3

Looks lovely, but needs to be refrigerated

by

I want to like this, but I ordered it early to put in a stocking at Christmas and upon arrival it was fine, but it can not sit to wait for use. It seems to need to be refrigerated from the time you get it, not just after opening. My lid was popped up and leaking all over so I had to throw it out.

Items 1 to 10 of 14 total

The Wood's Vermont Syrup Co. Story

Have you ever put maple syrup HERE?

Maple Madness

Traditionally made, but uniquely flavored, Wood’s specialty flavored maple syrup is like no maple syrup you’ve had before.

Maker Albee Wood makes the syrup the way it’s been made on his family’s farm for five generations, tapping more than 5,000 trees and boiling down the sap. Then he gets creative, even aging some of the syrup in bourbon or rum barrels.

You can use this flavored maple syrup in so many new ways—in sauces, for baking, over ice cream, and even in cocktails. It’s packaged for gifting and perfect for anyone who loves to eat.

In another innovative twist, Wood also makes a maple
cream, whipping the syrup until the liquid is removed and the texture is like butter. It spreads like butter too, and won’t make pancakes—or anything else you spread it on—soggy. It will just make them delicious. Read More Read Less