Qwick Trim

Gave as gift. They recommend that I get one for myself

My son is a chef and his favorite method of cooking is grilling and smoking. This great method of trimming the meat before he puts it in the smoker.

The uniqueness of this item was awesome. He uses this a lot.

I got my kids this for Christmas and they all loved them

This item works! I made barbecue brisket for Christmas Day dinner and this helped me trim up the brisket much quicker than the knife method. I don't cook brisket very often since there are only two of us but when I do, this will make prep go so much better.

That is worth it's weight in gold ! It really trims the silver skin on deer meat without taking big slices of meat with it. The only thing I would have to say is to watch the blade and use with care ... it is sharp beyond belief !

This is a fantastic product. Works just as described . Makes fast work of trimming fat caps. Highly recommended.

I used this for the first time today to trim a brisket. Even grassfed beef has fat - and this tool made it easy to remove a good half pound of fat.
Super easy to use with very little waste. Love it!

I am giving this a 5 but I am not having much luck with it. it is really a very sharp tool. I wanted it mainly for removing silverskin from pork tenderloins. I believe maybe the meat should be about half frozen to work right. I have taken too much meat off with the silver skin and sometimes I cant get it to get under the silver skin. if anyone has suggestions for me that would help me use it better I would appreciate the help.

Most Excellent! I love this. Glad I own my Quick Trim!