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Wood's Vermont Syrup Co.

Maple Cream

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Reviews (4.1 out of 5 Grommets)

Sorted by Rating
5

real natural sweet

5/19/2019 by Art

Was thrilled to unscrew jar and taste real natural sweetness.
will order more when I run out of maple cream...

5

simply the best!

4/28/2019 by Margaret

Nothing is better than maple cream. When ever it is seen for an affordable price with the shipping, it should be purchased!

5

Yummy!!

4/16/2019 by Nancy

I love this maple cream. I have the one with cinnamon...I eat it with apples...so tasty. I’ll definitely buy this again!!!

5

Wicked stuff!

2/25/2019 by Freda

Got this as a present for my husband. Let's just say the jar is nearly gone!

5

Delish!

2/13/2019 by Frances

May separate if it sits too long, but just stir and it's ready.

5

Heaven in a jar

1/3/2019 by cindy

Bought this for my ten year old as a stocking stuffer. He has waffles several mornings a week but we sometimes rush before school and breakfast ends up being a waffle “taco” in the car! For mom, the cream means no drippy mess but for him? Well, he eats an extra spoonful and calls this product “Heaven in a jar.”

5

Sweet tooth heaven!

1/1/2019 by Lori

I have used this on pancakes and waffles. Worked best on my pumpkin nut cookies as a glaze made with some milk and powdered sugar. Small jar but a little goes a long way.

5

Husband loves maple sugar

3/12/2017 by Marian

Last year I gave him real maple syrup as a present, so this year I thought I'd try the maple cream as a change.
He used it up very quickly- it was great. I was also attracted to it because Wood is my maiden namee

5

THIS IS THE BEST STUFF EVER

6/20/2016 by Margo

I put it on everything. Literally. Pork, coffee, ice cream, waffles, bananas, just out of the jar with a spoon... it's so amazingly delicious. mmmmmm

5

Lovely, but get the big jar!

3/17/2016 by BiBi

I got the small jar because I'd never had maple cream before. Big mistake - it's so incredibly delicious! I've used this on toast or crackers, mainly. It would be great with waffles or pancakes.

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The Wood's Vermont Syrup Co. Story

Have you ever put maple syrup HERE?

Maple Madness

Traditionally made, but uniquely flavored, Wood’s specialty flavored maple syrup is like no maple syrup you’ve had before.

Maker Albee Wood makes the syrup the way it’s been made on his family’s farm for five generations, tapping more than 5,000 trees and boiling down the sap. Then he gets creative, even aging some of the syrup in bourbon or rum barrels.

You can use this flavored maple syrup in so many new ways—in sauces, for baking, over ice cream, and even in cocktails. It’s packaged for gifting and perfect for anyone who loves to eat.

In another innovative twist, Wood also makes a maple
cream, whipping the syrup until the liquid is removed and the texture is like butter. It spreads like butter too, and won’t make pancakes—or anything else you spread it on—soggy. It will just make them delicious. Read More Read Less